Celebrity chefs for the 100 Point Wine Weekend at Wynn Las Vegas

 

Celebrity chefs

Chef Paul Bartolotta
Bartolotta, Ristoranti di Mare, Wynn Las Vegas

Chef James Benson
Chef de Cuisine, Wynn Las Vegas

Chef Daniel Boulud
Daniel Boulud Brasserie, Wynn Las Vegas

Chef  Wes Holton
Executive Chef, Daniel Boulud Brasserie, Wynn Las Vegas

Chef Marc Poidevin
Executive Chef, Catering and Special Events, Wynn Las Vegas

Chef Michel Richard
Michel Richard Citronelle, Washington D.C.

Chef Frédéric Robert
Executive Pastry Chef, Wynn Las Vegas

Chef Alessandro Stratta
Alex, Wynn Las Vegas

 

Renowned Winemaker

Jean-Philippe Delmas
Château Haut-Brion and Château La Mission Haut-Brion

 

Featuring wine expert and auctioneer

Jamie Ritchie
Senior Vice President, Sotheby's North American Wine Department


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