Join us for the third annual Shrimp & Cocktails. This event will feature food by Chefs Andrew Ticer and Michael Hudman, Nick Talarico preparing the cocktails, live entertainment, fun golf games with amazing prizes and a silent auction to benefit St. Jude Children's Research Hospital.
Families never receive a bill from St. Jude for treatment, travel, housing or food — because all a family should worry about is helping their child live.
LOCATION
The Hub at TPC Southwind
3325 Club at Southwind
Memphis, Tennessee
DATE AND TIME
Saturday, June 4, 2016
5 – 8 p.m.
Sponsorship Opportunities
Hole-In-One - $10,000
- 30 event tickets
- 3 tables of 10 at event
- logo in event program book
- logo on event invitation
- logo on event signage
- logo on event website
- listing on Facebook event page
Double Eagle - $5,000
- 20 event tickets
- 2 tables of 10 at the event
- listing on event website
- listing in event program book
- listing on event signage
- listing on Facebook event page
Eagle - $2,500
- 10 event tickets
- 1 table of 10 at event
- listing on event invitation
- listing in event program book
- listing on event signage
- listing on Facebook event page
Birdie - $1,000
- 8 event tickets
- listing in event program book
- listing on event signage
- listing on Facebook event page
Par - $500
- 4 event tickets
- listing in event program book
- listing on event signage
Committee
Stephanie Beliles
Natalie Chamoun
Phillip Gattas
Kelly and Brent Gerhart
Olivia and Mike Hammond
Bethany and Casey Hesser
Brittany McDonald
Beth Miller
Jennifer Pedigo
Hattie Rounder
Anne Rowland
Sean Sanders
Jordan Stephens
Jennifer Sullivan
For more information, please contact
Lee Bobo
Regional Event Specialist
lee.bobo@stjude.org
(901) 373-5051