THANK YOU FOR ATTENDING

St. Jude Hope in the Harbor

Make a Donation

 

Thank you for attending the eighth annual St. Jude Hope in Harbor, benefiting the lifesaving mission of St. Jude Children's Research Hospital. Your contributions will help ensure that families never receive a bill from St. Jude for treatment, travel, housing or food — because all a family should worry about is helping their child live.

20 to 80

   

With your support

 
 

Treatments invented at St. Jude have helped push the overall childhood cancer survival rate from 20% to more than 80% since it opened more than 50 years ago.

 
St. Jude Allana

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You can still help the kids of St. Jude.

Donate Now

 
St. Jude Allana

Get involved

Be a part of the lifesaving mission of St. Jude.

Contact: Martha Pheeny
(703) 650-4503 | martha.pheeny@stjude.org

 

2017 Committee

   

Founding Chair
Judi Imel

Lori Baitel
Etienne Cambon
Tom Caswell
Olivia Corbitt
Millie Diaz-Heckman
Denny Donovan
Melanie Feuerman

Todd Feuerman
Lynn Flach
Stephanie Glowacki
Eileen Grove
Jennifer Haddad
Margaret Haddad
Kathy Hawkins

Susan Holle
Maura Imel
Janice Kneeland
Brad Lieberman
Debbie Lieberman
Dave Standeven
Diane Standeven

Donna Todorovich
Samantha Todorovich
Elaine Trogdon
Ken Via
Erin Vogan
Mary Alice Yeskey

 

2017 Sponsors

   

Dreams Partner

El Corp

1st Mariner Bank
Aerotek
Allegis Group Foundation
Anne Henslee
REALTOR®
Atlus Partners
BAYADA Home Health Care
BB&T
Ciena Corporation
Citizens Bank
Donovan & Rainie LLC
Eckert Seamans Cherin Mellott, Inc.
Ellin & Tucker
First National Bank

 

GP Strategies
Howard Bank
JP Morgan Chase
KCI Technologies, Inc.
Kelly & Associates
Miles & Stockbridge
Peoples Bank
PricewaterhouseCoopers
Rollins Women’s Lacrosse Team Alumni
SC&H Group
SIG
SunTrust Bank
USALCO
Wells Fargo
Whiteford, Taylor & Preston
Willis Towers Watson

2017 Presenting Restaurants and Chefs

   

Bagby Pizza

The Boathouse Canton
Cattail Creek Country Club - Chef Tom Caswell
Centre Park Grill, Chef James DiChiara
Charm City Cakes - Geof Manthorne
Crunch Daddy Popcorn
The Elephant - Chef Andy Thomas
Eleven Courses - Chef Jim Benson
Grill 620 - Chef Fabio Mura
La Cakerie - Chef Jason Hisley

 

La Scala Ristorante Italiano - Chef Nino Germano
The Local Oyster - Nick Shauman
Matsuri Japanese Restaurant and Catering - Chef Bill Tien
Mouth Party Caramel
The Mt. Airy Tavern, Chef James DiChiara
Thames Street Oyster House
The Turn House, Thomas Zippelli
Wit & Wisdom, Chef Zach Mills