St. Jude Hope in the Harbor

Make a Donation


Thank you for attending the eighth annual St. Jude Hope in Harbor, benefiting the lifesaving mission of St. Jude Children's Research Hospital. Your contributions will help ensure that families never receive a bill from St. Jude for treatment, travel, housing or food — because all a family should worry about is helping their child live.

20 to 80


With your support


Treatments invented at St. Jude have helped push the overall childhood cancer survival rate from 20% to more than 80% since it opened more than 50 years ago.

St. Jude Allana

Make a donation

You can still help the kids of St. Jude.

Donate Now

St. Jude Allana

Get involved

Be a part of the lifesaving mission of St. Jude.

Contact: Martha Pheeny
(703) 650-4503 |


2017 Committee


Founding Chair
Judi Imel

Lori Baitel
Etienne Cambon
Tom Caswell
Olivia Corbitt
Millie Diaz-Heckman
Denny Donovan
Melanie Feuerman

Todd Feuerman
Lynn Flach
Stephanie Glowacki
Eileen Grove
Jennifer Haddad
Margaret Haddad
Kathy Hawkins

Susan Holle
Maura Imel
Janice Kneeland
Brad Lieberman
Debbie Lieberman
Dave Standeven
Diane Standeven

Donna Todorovich
Samantha Todorovich
Elaine Trogdon
Ken Via
Erin Vogan
Mary Alice Yeskey


2017 Sponsors


Dreams Partner

El Corp

1st Mariner Bank
Allegis Group Foundation
Anne Henslee
Atlus Partners
BAYADA Home Health Care
Ciena Corporation
Citizens Bank
Donovan & Rainie LLC
Eckert Seamans Cherin Mellott, Inc.
Ellin & Tucker
First National Bank


GP Strategies
Howard Bank
JP Morgan Chase
KCI Technologies, Inc.
Kelly & Associates
Miles & Stockbridge
Peoples Bank
Rollins Women’s Lacrosse Team Alumni
SC&H Group
SunTrust Bank
Wells Fargo
Whiteford, Taylor & Preston
Willis Towers Watson

2017 Presenting Restaurants and Chefs


Bagby Pizza

The Boathouse Canton
Cattail Creek Country Club - Chef Tom Caswell
Centre Park Grill, Chef James DiChiara
Charm City Cakes - Geof Manthorne
Crunch Daddy Popcorn
The Elephant - Chef Andy Thomas
Eleven Courses - Chef Jim Benson
Grill 620 - Chef Fabio Mura
La Cakerie - Chef Jason Hisley


La Scala Ristorante Italiano - Chef Nino Germano
The Local Oyster - Nick Shauman
Matsuri Japanese Restaurant and Catering - Chef Bill Tien
Mouth Party Caramel
The Mt. Airy Tavern, Chef James DiChiara
Thames Street Oyster House
The Turn House, Thomas Zippelli
Wit & Wisdom, Chef Zach Mills


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