10th Anniversary

St. Jude Taste Of Oxford

THANK YOU

chef icon


 

 
20 to 80

With your support

 
Treatments invented at St. Jude have helped push the overall childhood cancer survival rate from 20% to more than 80% since it opened more than 50 years ago.

 
St. Jude Allana

Make a donation

You can still help the kids of St. Jude.

Donate Now

 
St. Jude Allana

Get involved

Be a part of the lifesaving mission of St. Jude.

Contact: Lee Bobo
(901) 288-1250 | lee.bobo@stjude.org

 

2017 Sponsorship opportunities

( / 5 )

Presenting Sponsor - $15,000

Exclusive opportunity

  • naming opportunity in “Taste of Oxford presented by [Company Name]”
  • 30 tickets to Taste of Oxford
  • 14 individual tickets
  • 1 VIP reserved table of 10 and 1 VIP reserved table of 6
  • listing on invitation, advertisements, Facebook event page, flyer, event webpage
  • logo on event webpage
  • complimentary transportation to the event
  • special treats at table
  • early admission at 6 p.m. for all guests 

Live Auction Sponsor - $7,500

Exclusive opportunity

  • 20 total tickets to the Taste of Oxford
  • 8 individual tickets
  • 1 VIP reserved table of 8 and 1 VIP reserved table of 4
  • listing on invitation, advertisements, Facebook event page, flyer and event webpage
  • special treats at table
  • early admission at 6 p.m. for all guests 

Sous-Chef Sponsor - $1,800

  • 25 available
  • 10 total tickets to the Taste of Oxford
  • 4 individual tickets
  • 1 VIP reserved table of 6
  • listing on invitation, advertisements, Facebook event page, flyer, event webpage
  • special treats at table
  • early admission at 6 p.m. for all guests 

Chef de Partie Sponsor - $1,400

  • 17 available
  • 10 total tickets to the Taste of Oxford
  • 6 individual tickets
  • 1 reserved table of 4
  • listing on invitation, advertisements, Facebook event page, flyer, event webpage
  • early admission at 6 p.m. for all guests 

Maitre d' Sponsor - $750

  • 6 tickets to Taste of Oxford
  • listing on invitation, Facebook event page, flyer, event webpage
  • early admission at 6 p.m. for all guests 
 
Thank you to our 2017 committee

 
 

Katherine Beard
Kristy Bridgers
Richard Cross
Jon and Lee Lee Desler

Lisa Ellis
Kate Green
Elizabeth Heiskell

Elizabeth Randall
Annie Robertson
Carlyle Thomas
Michael Thompson